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Tuesday, 29 March 2016

Yorkshires in the desert with Andrea & Helene

Easter dinner in the desert was a delicious combination of perfectly BBQ'd beef tenderloin by Andrea, Hélène's famous coleslaw and roasted thyme vegetables with Yorkshire puddings. To see a copy of my recipe for the most delicious Yorkshires please click here. 

Yorkshire puddings

Hélène, Miriam and Auntie Andrea



a wide selection of beautiful vegetables to roast



Hélène's delicious coleslaw

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